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VEGANOK EXPO 2025

La MIG – Mostra internazionale del gelato artigianale di Longarone, sempre attenta alle dinamiche che caratterizzano il comparto della gelateria, in occasione delle prossima edizione, dal 30 novembre al 3 dicembre 2025, dedicherà una particolare attenzione anche al settore vegan...

23.11.2024 - 16:00 p.m.

Alithea Everfresh OX-GEL: Innovation in Gelato Preservation

Conference dedicated to innovations in the field of artisanal ice cream preservation. On 23 November at 4 p.m., at the MIG Arena , Dott. Simone Borsani Quality Manager of Alithea srl, and Dott. Marco Alberto Rondanini, Legal Representative of Alithea...

The 24 gelato makers of the MIG 2024 Taste Route

The participating gelato makers and their creations Alessandro Attilio – Savona, Italy Taste: Zabaione with Barolo chinato A tribute to the Piedmontese tradition with one ofItaly ‘ s finest wines. Claudio Baracchi– Spilamberto (MO), Italy Gusto: Nocino al Nocino dell’Ordine...

24.11.2024 - 10:30 a.m.

ADI Conference : Gelato: This Unknown Food in Modern Clinical Nutrition

Presentation The topics to be covered represent a strong point in improving knowledge of a food such as Artisan Gelato from its creation to the user. The artisan through his training courses must be able to know the raw material...

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